Amaury Guichon

Amaury Guichon

International Pastry Chef | THE PASTRY ACADEMY

🇫🇷France2 talks1 with video
Amaury Guichon
Amaury Guichon

About

Amaury Guichon is an internationally renowned pastry chef and founder of THE PASTRY ACADEMY. Trained in Paris, he has honed his skills at top restaurants worldwide.

Guichon's visually stunning and creative confections have earned him numerous awards, including the World Chocolate Masters title. As an educator, he shares his expertise and passion for the art of pastry, inspiring the next generation of culinary innovators.

Guichon's keynotes combine technical mastery with entrepreneurial insights, empowering audiences to elevate their businesses through attention-grabbing, high-quality products.

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Talks2

1 with video
Featured Talk

Amaury Guichon's Chocolatier Artistry

Discover the captivating world of chocolate mastery as pastry chef Amaury Guichon takes the stage. Witness his unparalleled skill and creativity as he transforms simple ingredients into edible works of art, redefining the boundaries of what's possible in the realm of confectionery.

TED🇨🇦Vancouver

More Talks

Amaury Guichon at Cannes Lions 2025

Cannes Lions 2025🇫🇷CannesJun 2025
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Amaury Guichon