14 innovation (food & beverage) speakers on Mezzo — including Amaury Guichon, Jamie Oliver, and Niilo Säämänen. Each with the talks, gig history, and co-appearances to back it up.
Speakers with innovation expertise who know the food & beverage world — its players, pressures, and trends.
14 innovation (food & beverage) speakers on Mezzo — including Amaury Guichon, Jamie Oliver, and Niilo Säämänen. Each with the talks, gig history, and co-appearances to back it up.
18 speakers · showing 1–18
International Pastry Chef | THE PASTRY ACADEMY
Managing Director, DIAGEO LUXURY GROUP | Business Transformation
Ajinomoto Executive Officer | Driving Global Food Innovation
SVP, Event Director at Groceryshop
Digital Innovation Leader | Transforming Media and eCommerce Experiences
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CTO at Wolt | Scaled engineering from 10 to 700+ people across 30+ countries

Chef & Food Visionary | Redefining Sustainable Agriculture

Founder | Tackling Food Waste & Hunger with Innovative Technology
Celebrity Chef | Transforming Food Culture & Healthy Eating

Food Technology Innovator Exploring Sustainable Protein Solutions and Future of Nutrition
Digital Hub Lead - Africa | Transforming Businesses through Tech in Africa

Former Head of Wolt | Led growth strategy through DoorDash acquisition

Scaling Global Food Delivery Platforms | Wolt Founder & DoorDash International Leader

Tech Futurist & Former Mike's Hard Lemonade Leader | Innovation Strategy Expert
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Alternative Protein Pioneer | Precision Fermentation & Sustainable Food Technology

Founder of Yo! Sushi | Serial Entrepreneur

Director of MIT Open Agriculture Initiative | Revolutionizing how we feed the world

Futurist | Author | London Business School lecturer

CFO at Inari | Transforming Agriculture with Strategic Financial Leadership

Milk Bar Founder & CEO | Culinary Entrepreneur