premium
Taste3
An interdisciplinary conference exploring food, wine, and art realms. Brings together forty compelling writers, thinkers, chefs, winemakers, journalists, artisans, and executives as speakers, joining 300 attendees. Created by Robert Mondavi Winery as a forum for fresh perspectives on how humans fit into wine, food, and art.
Topics Covered
Entrepreneurship2
Artificial Intelligence1
Digital Customer Experience1
Digital Transformation1
Enterprise Technology Strategy1
Innovation1
Industries
Agriculture2
Cleantech & Renewables2
Food & Beverage2
Higher Education2
Restaurants & Foodservice2
Digital Health & Telehealth1
Venture Capital & Private Equity1
SaaS & Cloud Services1
Editions
Featured
4 speakers at this event
Barry Schuler
Former CEO of AOL | Pioneering Interactive Multimedia & Genomics
🇺🇸United States1 talk
Digital Customer Experience
Digital Transformation
Dan Barber
Chef & Food Visionary | Redefining Sustainable Agriculture
🇺🇸United States2 talks
Entrepreneurship
Innovation
DV
Dennis vanEngelsdorp
Bee Researcher | Emerging Technology's Impact on Pollinators
🇺🇸United States1 talk
Artificial Intelligence
Jennifer 8. Lee
Journalist | Unraveling the Mysteries of American 'Chinese' Food
🇺🇸United States2 talks
Entrepreneurship
Talks
4 talks from this event