Mezzo profiles 61 food culture systems speakers, including Mark Bittman, Shayna Harris, and Jennifer 8. Lee. Each has a verified gig record.
Together they've given 55 talks across 33 events.
Who are the top food culture systems speakers?
61 speakers · showing 1–24

Shayna Harris
Food Systems Innovator Transforming Sustainable Agriculture and Technology Ecosystems

Jennifer 8. Lee
Journalist | Unraveling the Mysteries of American 'Chinese' Food

Dan Barber
Chef & Food Visionary | Redefining Sustainable Agriculture

Sean Sherman
Indigenous Chef | James Beard Award Winner & Food Systems Innovator

Komal Ahmad
Founder | Tackling Food Waste & Hunger with Innovative Technology

Germán Santillán Ugarte
Cultural chocolatier
Keith Lee
Food Critic | Social Media Sensation Transforming Restaurant Reviews
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Maija Itkonen
Alternative Protein Pioneer | Precision Fermentation & Sustainable Food Technology

Lior Shalev
Food Technology Innovator Exploring Sustainable Protein Solutions and Future of Nutrition

Joris Beckers
Entrepreneur and Founder Pioneering Sustainable Food Delivery Innovations

Thomasina Miers
MasterChef Champion | Wahaca Co-Founder & Sustainable Food Entrepreneur

Thom Elliot
Founder | Pizza Pilgrims
Krista Webster
CEO, VERITAS COMMUNICATIONS: MEAT & PRODUCE | Building Brand Trust in the Food Industry
Maiko Mori
Ajinomoto Executive Officer | Driving Global Food Innovation
Paul Earle
Innovative Food Entrepreneur | Reimagining Mac & Cheese for Modern Consumers

Cary Fowler
Global Seed Vault Architect | Combating Agricultural Collapse

Samin Nosrat
Cookbook Author, Executive Producer and Host of Netflix Series "Salt Fat Acid Heat"

Satya Tripathi
Sustainability Expert Addressing Global Food Security and Environmental Challenges

Christina Agapakis
Bioengineer | Designing the Future of Food & Life

Esther Ndichu
Food Systems Expert | Reframing Global Hunger as a Distribution Challenge

Mark Bittman
Food Writer & Journalist | Plant-Based Eating and Sustainable Food Systems
Jamie Oliver
Celebrity Chef | Transforming Food Culture & Healthy Eating
Ndidi Okonkwo Nwuneli
Social Entrepreneur | Transforming Africa's Food Systems
Louis Dreyfus
Co-CEO of Louis Dreyfus | Transforming Global Agriculture
Rising speakers
Active, up-and-coming voices in Food Culture Systems - beyond the household names

Germán Santillán Ugarte
Cultural chocolatier
Louis Dreyfus
Co-CEO of Louis Dreyfus | Transforming Global Agriculture

Thom Elliot
Founder | Pizza Pilgrims
Ndidi Okonkwo Nwuneli
Social Entrepreneur | Transforming Africa's Food Systems
Paul Earle
Innovative Food Entrepreneur | Reimagining Mac & Cheese for Modern Consumers
Krista Webster
CEO, VERITAS COMMUNICATIONS: MEAT & PRODUCE | Building Brand Trust in the Food Industry
Maiko Mori
Ajinomoto Executive Officer | Driving Global Food Innovation

Shayna Harris
Food Systems Innovator Transforming Sustainable Agriculture and Technology Ecosystems