Mezzo profiles 5 culinary arts speakers in Restaurants & Foodservice, including Amaury Guichon, Keisuke Matsushima, and Christina Tosi. Each has a verified gig record.
Together they've given 7 talks across 5 events.
Who are the top culinary arts speakers in Restaurants & Foodservice?
5 speakers · showing 1–5
Amaury Guichon
International Pastry Chef | THE PASTRY ACADEMY
🇫🇷France2 talks
Culinary Arts
Keisuke Matsushima
Chef | Elevating Culinary Artistry
🇯🇵Japan1 talk
Culinary Arts
Dominique Crenn
Chef and Activist at Atelier Crenn
🇺🇸San Francisco, United States1 talk
Activism & Social Movements
Culinary Arts
Christina Tosi
Milk Bar Founder & CEO | Culinary Entrepreneur
🇺🇸United States2 talks
Culinary Arts
HC
Homaro Cantu
Chef & Inventor | Culinary Innovation & Food Science
🇺🇸United States1 talk
Culinary Arts
Food Culture & Systems
Frequently asked
- Who are the top Culinary Arts speakers in Restaurants & Foodservice?
- Amaury Guichon, Keisuke Matsushima, Christina Tosi, Dominique Crenn, and Homaro Cantu.
- How many Culinary Arts speakers in Restaurants & Foodservice are on Mezzo?
- 5 Culinary Arts speakers in Restaurants & Foodservice are profiled on Mezzo, each with a verified gig record.
- How active are these Culinary Arts speakers in Restaurants & Foodservice?
- Together they've given 7 talks across 5 events.