Mezzo profiles 11 culinary arts speakers, including Amaury Guichon, Keisuke Matsushima, and Christina Tosi. Each has a verified gig record.
Together they've given 6 talks across 5 events.
Who are the top culinary arts speakers?
11 speakers · showing 1–11
Amaury Guichon
International Pastry Chef | THE PASTRY ACADEMY
Keisuke Matsushima
Chef | Elevating Culinary Artistry
Christina Tosi
Milk Bar Founder & CEO | Culinary Entrepreneur
Dominique Crenn
Chef and Activist at Atelier Crenn
Homaro Cantu
Chef & Inventor | Culinary Innovation & Food Science
Pierre Thiam
Chef & Restaurateur | West African Culinary Ambassador
Ebru Baybara Demir
Social Entrepreneur Transforming Communities Through Culinary Heritage and Economic Development
Colombe St-Pierre
Chef and co-owner, Chez Saint-Pierre
Patrice Gosselin
Head Host and Culinary Consultant
Isabelle Dupuis
Chef and co-owner, Le Presbytère microbrasserie
Cheryl Johnson
Chef and co-owner, Montréal Plaza
Rising speakers
Active, up-and-coming voices in Culinary Arts - beyond the household names