Mezzo profiles 16 restaurants & foodservice speakers in North America, including Will Guidara, Keith Lee, and Stanley Tang. Each has a verified gig record.
Together they've given 26 talks across 20 events.
- 16 restaurants & foodservice speakers
- 26 verified talks
- 20 events
Who are the top restaurants & foodservice speakers in North America?
16 speakers · showing 1–16
Keith Lee
Food Critic | Social Media Sensation Transforming Restaurant Reviews
Will Guidara
Co-Owner of Eleven Madison Park (#1 Restaurant) | Author of Unreasonable Hospitality
Stanley Tang
Co-Founder of DoorDash | Head of DoorDash Labs (Robotics & Automation)
Jennifer 8. Lee
Journalist | Unraveling the Mysteries of American 'Chinese' Food
Dan Barber
Chef & Food Visionary | Redefining Sustainable Agriculture
Morgan Flatley
Global Chief Marketing Officer, MCDONALD'S | Creativity & Marketing Transformation
Monty Moran
Former Co-CEO at Chipotle | People-First Leadership and Brand Expansion
Dominique Crenn
Chef and Activist at Atelier Crenn
Christina Tosi
Milk Bar Founder & CEO | Culinary Entrepreneur
Andy Fang
Co-Founder, Head of LaunchPad at DoorDash
Homaro Cantu
Chef & Inventor | Culinary Innovation & Food Science
Colombe St-Pierre
Chef and co-owner, Chez Saint-Pierre
Renee Deschenes-OHagan
Owner manager, Bistro La Franquette
Maude Théroux-Séguin
Co-owner, Les Cavistes et Cerise
Isabelle Dupuis
Chef and co-owner, Le Presbytère microbrasserie
Cheryl Johnson
Chef and co-owner, Montréal Plaza
Frequently asked
- Who are the top Restaurants & Foodservice speakers in North America?
- Will Guidara, Keith Lee, Stanley Tang, Morgan Flatley, and Monty Moran.
- How many Restaurants & Foodservice speakers in North America are on Mezzo?
- 16 Restaurants & Foodservice speakers in North America are profiled on Mezzo, each with a verified gig record.
- How active are these Restaurants & Foodservice speakers in North America?
- Together they've given 26 talks across 20 events.