31 food culinary in United States speakers on Mezzo - including Sean Sherman, Keith Lee, and Jennifer 8. Lee. Each with the talks, gig history, and co-appearances to back it up.
Together they've given 28 talks across 16 events.
- 31 speakers
- 28 verified talks
- 16 events
31 speakers · showing 1–24
Sean Sherman
Indigenous Chef | James Beard Award Winner & Food Systems Innovator
Keith Lee
Food Critic | Social Media Sensation Transforming Restaurant Reviews
Komal Ahmad
Founder | Tackling Food Waste & Hunger with Innovative Technology
Dan Barber
Chef & Food Visionary | Redefining Sustainable Agriculture
Paul Earle
Innovative Food Entrepreneur | Reimagining Mac & Cheese for Modern Consumers
Mark Bittman
Food Writer & Journalist | Plant-Based Eating and Sustainable Food Systems
Jennifer 8. Lee
Journalist | Unraveling the Mysteries of American 'Chinese' Food
José Andrés
Culinary Innovator & Humanitarian | The Power of Food
Sam Kass
Former White House Chef | Food Policy & Nutrition Advocacy
Samin Nosrat
Cookbook Author, Executive Producer and Host of Netflix Series "Salt Fat Acid Heat"
Christina Tosi
Milk Bar Founder & CEO | Culinary Entrepreneur
Robert Lustig
Obesity Expert | Metabolic Health & Food Policy
Dominique Crenn
Chef and Activist at Atelier Crenn
Christina Warinner
Anthropologist | Uncovering Ancient Diets and Human History
Roger Doiron
Founder of Kitchen Gardeners International | Food Security & Climate Activism
Bernhard Kowatsch
Head of Innovation | UN Food Tech Leader
Birke Baehr
Youth Sustainability Advocate | Rethinking Food and Agriculture
Homaro Cantu
Chef & Inventor | Culinary Innovation & Food Science
Christina Agapakis
Bioengineer | Designing the Future of Food & Life
Damian Palin
Environmental Scientist | Sustainable Food Systems & Climate Solutions
Alexis Nikole Nelson
Forager & Author | Reclaiming Wild Foods
Jonathan Foley
Environmental Scientist | Sustainable Solutions for the Planet
Bruce Friedrich
Founder & CEO, The Good Food Institute | Plant-Based Food & Emerging Tech Investor
Ellen Gustafson
Founder & Chair | Food & Agriculture Innovator
Frequently asked
- Who are the top Food Culinary speakers in United States?
- Sean Sherman, Keith Lee, Jennifer 8. Lee, José Andrés, and Dan Barber.
- How many Food Culinary speakers in United States are on Mezzo?
- 31 Food Culinary speakers in United States are profiled on Mezzo, each with a verified gig record.
- How active are these Food Culinary speakers in United States?
- Together they've given 28 talks across 16 events.